Chineez, Far East, Food & Drinkies, Friends, Recipe

Empress Gin & Lychee Cocktail

Posted by Nai Yee on

Recipe:

60ml 1908 Empress Gin

20ml Lychee liqueur

20ml freshly squeezed

15ml simple syrup

30ml lychee juice

Handful of ice

Garnish with fresh lychee

Method:

Place handful of ice in a cocktail shaker then add all ingredients except fresh lychee for garnish. Shake vigorously for 20 seconds then strain into cocktail glass and garnish with fresh lychee. Enjoy.

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