A Prosperity Toss on the 7th Day of the Lunar New Year to symbolise abundance, prosperity and good health.
A delicately sweet creamy dessert which can be eaten all year round warm or chilled but especially popular during Chinese New Year with Rice Balls.
Continuing with a Chinese New Year theme, two lychee liqueur based cocktails for both gin or vodka drinkers. Laced with ginger to add a fiery punch and complemented with citrus fruits.
Nian Gao is a popular sweet, gooey rice cake eaten during Chinese New Year. It is considered lucky as the pronunciation of Nian Gao sounds like “year high” which symbolises a better year ahead, advancement, promotion and the promise of a better year ahead.
Pussy Willow 柳絮The pussy willow plant, also known as Catkins bear their furry buds from late winter onwards and this signifies the beginning of Spring. The many buds of the pussy willow make it a favourite flower for Chinese New Year. The fluffy white blossoms resemble silk, and they soon give forth young shoots the colour…
A fun and delicious bite size version of a refreshing champagne cocktail to spread a little festive cheer.
A delicious homemade cranberry sauce which is easy to make, a delicious accompaniment to roast meats and the perfect homemade gift at Christmas time.
Ingredients: 180g plain flour 1 ½ teaspoon baking powder ½ teaspoon baking soda 100g icing sugar ¼ teaspoon salt 120g ground almond 130ml groundnut oil/corn oil or vegetable oil (use oil that is neutral) 1 egg yolk + 1 teaspoon water (beat together to make egg wash) Almonds to decorate (optional) Method: Pre-heat oven to […]…
It’s Mid Autumn Festival and a famous 8th Century Poem…
The Japanese with their meticulousness to detail and respect for tradition are beating the Scots at their own game… COUNTRY SQUIRE MAGAZINE BY NINA YANG When you think whisky, do you think Japan? When I think of single malts and whisky, the image that comes to mind is of brawny men in kilts pushing barrels…
Tσουρέκι – Traditional Greek Easter Bread Most us will have devoured the last of the chocolate eggs from Easter by now but for the Greeks, Easter weekend is just starting. I have fond memories of Holy Thursday from the days when i lived in Thessaloniki. The women in our street would be dyeing eggs red…
The mountains look on Marathon
And Marathon looks on the sea;
And musing there an hour alone,
I dream’d that Greece might yet be free
For, standing on the Persians’ grave,
I could not deem myself a slave.